Champagne & Sparkling Wines
Asti Spumante |
$35.00 |
Moet & Chandon "White Star" |
$70.00 |
Moet & Chandon "White Star" 1/2 Bottle |
$39.00 |
Taittinger Brut "La Francaise" |
$70.00 |
Veuve Clicquot Demi-Sec |
$75.00 |
Italian White Wines
Orvieto, Ruffino |
$35.00 |
Frascati, Fontana Candida |
$30.00 |
Greco di Tufo, Grotto del Sole |
$41.00 |
LaCryma Christi, Mastro |
$40.00 |
Cortese di Gavi, Michele Chiarlo |
$35.00 |
Pinot Grigio, Castello Gabbiano |
$35.00 |
Pinot Grigio, Santa Margherita |
$43.00 |
Riesling, Malvasia Riserve |
$35.00 |
Chardonnay, Placido |
$30.00 |
Chardonnay, Mezza Corono |
$30.00 |
Vernaccia di San Gimignamo |
$35.00 |
California White Wines
Sauvignon Blanc, Mondavi |
$30.00 |
Chardonnay, Mondavi |
$40.00 |
Chardonnay, Sterling Vinyards |
$35.00 |
Chardonnay, Byron |
$48.00 |
Riesling, Mondavi |
$30.00 |
California Red Wines
Merlot, Rutherford Hill |
$40.00 |
Merlot, Rodney Strong |
$40.00 |
Pinot Noir, Mondavi |
$40.00 |
Pinot Noir, Byron |
$45.00 |
Cabernet Sauvignon, Mondavi |
$45.00 |
Cabernet Sauvignon, Sterling Vineyards |
$40.00 |
Cabernet Sauvignon, Rodney Strong |
$42.00 |
Italian Red Wines - Piedmonte Region
Dolcetto d'Alba, Pio Cesare |
$39.00 |
Barbera d'Alba, Machesi |
$39.00 |
Barbaresco, Tenuta Chiarlo |
$65.00 |
Barolo, Michele Chiarlo |
$80.00 |
Barolo, Zonchera Ceretto |
$80.00 |
Barolo, Fontanafredda |
$80.00 |
"Sito Moresco", Angelo Gaja |
$100.00 |
Italian Red Wines - The Veneto
Valpolicella Masi "Serego Alighieri" |
$35.00 |
Merlot, S. Maggiore, Santa Mergherita |
$33.00 |
Cabernet Sauvignn, Santa Margherita |
$35.00 |
Amarone, San Giuseppe |
$70.00 |
Amarone, Masi |
$90.00 |
Amarone, Luigi Righetti |
$60.00 |
Gatturno Riserva Romeo Cabarnet |
$55.00 |
Ripasso Valpolicella Progni |
$44.00 |
Italian Red Wines - Southern Italy
Salice, Salentino |
$35.00 |
LaCryma Christi, Grotta del Sole |
$41.00 |
Italian Red Wines - Tuscany
Montepulciano d'Abruzzo, D'Angelo |
$35.00 |
Sangiovese, Caparzo |
$30.00 |
Vino Nobile di Montepulciano, Cecchi |
$50.00 |
Rosso Di' Montalcino |
$50.00 |
Chianti Classico, Castello Banfi |
$37.00 |
Chianti Classico Riserva, Castello Banfi |
$45.00 |
Chianti Classico Riserva, Castello Fonterutoli |
$60.00 |
Brunello di Montalcino, Poggio Basso |
$85.00 |
Brunello di Montalcino, Il Poggione |
$92.00 |
Brunello di Montalcino, Castello Banfi |
$92.00 |
Italian Red Wines - Super Tuscans
La Vita "Lucente" |
$50.00 |
Non Confunditur Argiano |
$60.00 |
"Cum Laude", Castello Banfi |
$65.00 |
"il Borgo", Cabreo |
$82.00 |
"Summus", Castello Banfi |
$100.00 |
"Tignanello", Antinori |
$120.00 |
"Solaia" Antinori |
$250.00 |
"Ornellaia", Lodovico Antinori |
$250.00 |
"Sassicaia", Tenuto San Guido |
$250.00 |
Wines by the Glass - Whites
Placido - Chardonnay |
$7.00 |
Mezza Corona - Pinot Grigio |
$7.00 |
Fontana Candida - Frascati |
$7.00 |
Mezza Corona - Savignon Blanc |
$7.00 |
Glen Ellen - White Zinfandel |
$7.00 |
Turning Leaf - Reisling |
$7.00 |
Wines by the Glass - Reds
Primavera - Montepulciano d'Abruzzo |
$7.00 |
Santa Margherita - Merlot |
$7.00 |
Placido - Cabernet Sauvignon |
$7.00 |
Mezza Corona - Syrah |
$7.00 |
Cecchi- Chianti |
$7.00 |
Antipasti
Antipasto MistoParma prosciutto, cured salami from calabria, cheese, olives, roasted peppers |
$13.00 |
BresaolaCured, aged, air dryed beef w/ shavings of provolone cheese on arugula in olive oil |
$10.00 |
Ravioli Della NonnaSpinach & cheese ravioli in a light creamy sauce of white truffles |
$8.00 |
Polenta San MarcoGrilled polenta w/ wild mushrooms on greens |
$9.00 |
Mozzarella CapreseFresh bel paese mozzarella w/ roasted peppers (tomatoes when in season), olives & artichoke hearts in extra virgin olive oil |
$9.50 |
Gnocchi Del BaronePotato dumplings in a delicate cream sauce of italian gorgonzola |
$6.50 |
Capesante Al VesuvioGrilled sea scallops in a lemon sage butter sauce |
$11.00 |
Risotto Del GiornoAsk server for risotto of the day |
$12.00 |
Ravioli All'AragostaLobster filled ravioli in a pink cream sauce w/ baby shrimp cooked in brandy |
$10.00 |
Minestre (Soups)
Pasta E FagioliTubetti pasta & cannellini beans in a brothish tomato sauce |
$6.50 |
Stracciatella Alla RomanaEgg drops w/ san marzano tomatoes & basil in a consomme |
$6.50 |
Salads
Insalata MistaMixed baby greens in extra virgin olive oil, aged balsamic vinegar & olives |
$7.00 |
Insalata ArugulaFresh arugula salad in extra virgin olive oil, aged balsamic vinegar w/ roasted pine nuts & chunks of gorgonzola |
$8.00 |
Insalata CesareFresh romaine in classic caesar dressing |
$8.00 |
Pasta
Rigatoni Alla BologneseRigatoni pasta in a rich bolognese sauce of san marzano tomatoes, veal & lamb |
$17.00 |
Linguine Allo ScoglioLinguine in a white wine lemon sauce w/ grilled shrimp, scallops, squid & mussels |
$21.00 |
Penne All'ArrabiataPenne pasta in a spicy tomato sauce of crumbled sausage & flakes of hot peppers |
$16.00 |
Taglionlini Al TartufoTaglionlini pasta w/ black truffle oil & wild mushrooms |
$19.00 |
Spaghetti Alla MarsiglieseSpaghetti in a delicate pink cream sauce w/ baby shrimp cooked in cognac |
$18.00 |
Spaghettini Al PomodoroSpaghettini in a fresh tomato sauce w/ basil & parmigiano cheese |
$16.00 |
Carne (Meats)
Vitello Della NonnaVeal scaloppini in white wine & herbs, w/ a thin veil of asiago cheese & grilled eggplant in a fresh tomato sauce & basil |
$23.00 |
Saltimbocca Alla RomanaScaloppini of veal in white wine & sage w/ veil of mozzarella & parma prosciutto |
$24.00 |
Vitello BoscaiolaVeal scaloppini w/ black truffle oil in a marsala wine sauce w/ porcini mushrooms |
$25.00 |
Filetto Al CarboneGrilled filet of beef tenderloin in a creamy porcini mushroom sauce w/ cracked black pepper & brandy |
$28.00 |
Cinghiale Alle BraceFresh tenderloin of wild boar marinated in extra virgin olive oil, aged balsamic vinegar & juniper berries. Finished on the grill w/ a barolo wine sauce |
$25.00 |
Pollo MilaneseSpring chicken medallions lightly breaded sauteed in olive oil in a lemon caper sauce |
$17.00 |
Pollo TrastevereTender chicken breasts in a light marsala cream sauce w/ cremini & baby brown mushrooms |
$18.00 |
Quaglie Del ContadinoFresh quails pan sauteed in cognac & shallots finished on the grill w/ a porcini mushroom sauce, roasted peppers & risotto |
$21.00 |
Controfiletto Alla SavoiaTender strip steak brushed in olive oil & rosemary then grilled & finished in a cracked black pepper & italian gorgonzola sauce |
$28.00 |
Carne (Meats) Cont'd
Lombata Di VitelloGrilled center cut veal chop in truffle oil w/ a sangiovese wine & fresh herb sauce |
$34.00 |
Capriolo Alle BracheTenderloin of red venison marinated in oil, herbs & berries, finished on the grill in a cognac sauce & dried cherries |
$33.00 |
Coniglio FarcitoBoneless loin of farm raised rabbit laced w/ truffles & brandy in a procini mushroom sauce & cabernet wine |
$29.00 |
Pesce (Fish)
Branzino Al FerriFresh filet of chilean sea bass pan seared in white wine & herbs, finished on the grill in a creamy pesto sauce w/ roasted pine nuts |
$26.00 |
Salmone Alla GrigliaFresh salmon filet seared in white wine & herbs, then grilled & finished in a light creamy saffron sauce |
$22.00 |
Gamberi E Ravioli Alla PannaA combination of spinach & cheese filled ravioli & tiger shrimp sauted in cognac & fresh herbs, then grilled. Both are then topped w/ a creamy sun dried tomato sauce |
$22.00 |
Gamberi E Capesante LivorneseFresh sea scallops & tiger shrimp in a delicious brown sauce of cognac & shallots surrounding a nest of angel hair pasta |
$24.00 |
Trota Alla GrigliaFresh whole trout deboned & filleted laced w/ olive oil & rosemary. Finished on the grill w/ sea salt in a lemon & caper sauce |
$23.00 |
Champagne & Sparkling Wines
Asti Spumante |
$35.00 |
Moet & Chandon "White Star" |
$70.00 |
Moet & Chandon "White Star" 1/2 Bottle |
$39.00 |
Taittinger Brut "La Francaise" |
$70.00 |
Veuve Clicquot Demi-Sec |
$75.00 |
Italian White Wines
Orvieto, Ruffino |
$35.00 |
Frascati, Fontana Candida |
$30.00 |
Greco Di Tufo, Grotto Del Sole |
$41.00 |
Lacryma Christi, Mastro |
$40.00 |
Cortese Di Gavi, Michele Chiarlo |
$35.00 |
Pinot Grigio, Castello Gabbiano |
$35.00 |
Pinot Grigio, Santa Margherita |
$43.00 |
Riesling, Malvasia Riserve |
$35.00 |
Chardonnay, Placido |
$30.00 |
Chardonnay, Mezza Corono |
$30.00 |
Vernaccia Di San Gimignamo |
$35.00 |
California White Wines
Sauvignon Blanc, Mondavi |
$30.00 |
Chardonnay, Mondavi |
$40.00 |
Chardonnay, Sterling Vinyards |
$35.00 |
Chardonnay, Byron |
$48.00 |
Riesling, Mondavi |
$30.00 |
California Red Wines
Merlot, Rutherford Hill |
$40.00 |
Merlot, Rodney Strong |
$40.00 |
Pinot Noir, Mondavi |
$40.00 |
Pinot Noir, Byron |
$45.00 |
Cabernet Sauvignon, Mondavi |
$45.00 |
Cabernet Sauvignon, Sterling Vineyards |
$40.00 |
Cabernet Sauvignon, Rodney Strong |
$42.00 |
Italian Red Wines - Piedmonte Region
Dolcetto D'Alba, Pio Cesare |
$39.00 |
Barbera D'Alba, Machesi |
$39.00 |
Barbaresco, Tenuta Chiarlo |
$65.00 |
Barolo, Michele Chiarlo |
$80.00 |
Barolo, Zonchera Ceretto |
$80.00 |
Barolo, Fontanafredda |
$80.00 |
"Sito Moresco", Angelo Gaja |
$100.00 |
Italian Red Wines - The Veneto
Valpolicella Masi "Serego Alighieri" |
$35.00 |
Merlot, S. Maggiore, Santa Mergherita |
$33.00 |
Cabernet Sauvignn, Santa Margherita |
$35.00 |
Amarone, San Giuseppe |
$70.00 |
Amarone, Masi |
$90.00 |
Amarone, Luigi Righetti |
$60.00 |
Gatturno Riserva Romeo Cabarnet |
$55.00 |
Ripasso Valpolicella Progni |
$44.00 |
Italian Red Wines - Southern Italy
Salice, Salentino |
$35.00 |
Lacryma Christi, Grotta Del Sole |
$41.00 |
Italian Red Wines - Tuscany
Montepulciano D'Abruzzo, D'Angelo |
$35.00 |
Sangiovese, Caparzo |
$30.00 |
Vino Nobile Di Montepulciano, Cecchi |
$50.00 |
Rosso Di' Montalcino |
$50.00 |
Chianti Classico, Castello Banfi |
$37.00 |
Chianti Classico Riserva, Castello Banfi |
$45.00 |
Chianti Classico Riserva, Castello Fonterutoli |
$60.00 |
Brunello Di Montalcino, Poggio Basso |
$85.00 |
Brunello Di Montalcino, Il Poggione |
$92.00 |
Brunello Di Montalcino, Castello Banfi |
$92.00 |
Italian Red Wines - Super Tuscans
Wines by the glass $7.00
La Vita "Lucente" |
$50.00 |
Non Confunditur Argiano |
$60.00 |
"Cum Laude", Castello Banfi |
$65.00 |
"Il Borgo", Cabreo |
$82.00 |
"Summus", Castello Banfi |
$100.00 |
"Tignanello", Antinori |
$120.00 |
"Solaia" Antinori |
$250.00 |
"Ornellaia", Lodovico Antinori |
$250.00 |
"Sassicaia", Tenuto San Guido |
$250.00 |
Italian Red Wines - Whites
Placido |
$0.00 |
Chardonnay |
$0.00 |
Mezza Corona |
$0.00 |
Pinot Grigio |
$0.00 |
Fontana Candida |
$0.00 |
Frascati |
$0.00 |
Mezza Corona |
$0.00 |
Savignon Blanc |
$0.00 |
Glen Ellen |
$0.00 |
White Zinfandel |
$0.00 |
Turning Leaf |
$0.00 |
Reisling |
$0.00 |
Italian Red Wines - Reds
Primavera |
$0.00 |
Montepulciano D'Abruzzo |
$0.00 |
Santa Margherita |
$0.00 |
Merlot |
$0.00 |
Placido |
$0.00 |
Cabernet Sauvignon |
$0.00 |
Mezza Corona |
$0.00 |
Syrah |
$0.00 |
Cecchi |
$0.00 |
Chianti |
$0.00 |